Food Safety

Affinity Liaison Service (ALS).

Food Safety (HACCP, ISO 22000, BRC, SQFI, FSSC 22000, IFS) Consultancy

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WE ARE ALS

Ensuring Top-Tier Food Safety Standards for Your Peace of Mind

Affinity Liaison Service (ALS) offers professional expertise to assist businesses in meeting food safety standards through comprehensive consultancy and certification services. These services cover a wide array of solutions designed to ensure that food production, handling, and distribution processes remain safe, hygienic, and fully compliant with both national and international regulations.

KEY SERVCIE

Core Food Safety Certification Services Provided by Affinity Liaison Service (ALS)

Risk Evaluation & Gap Analysis
Evaluating current practices against required food safety standards and identifying potential risks in food handling and production processes.
Standards Compliance & Certification Guidance
Guiding businesses to comply with local and international standards, including ISO 22000, HACCP, BRC, FSSC 22000, and FDA regulations. Assisting with audit preparation and achieving certifications.
Food Safety Training & Development
Delivering tailored training programs for staff on food safety practices and standards. Offering specialized courses on HACCP, Good Manufacturing Practices (GMP), ISO 22000, BRC, FSSC 22000, and allergen management.
Policy & Procedure Implementation
Designing and implementing customized food safety policies and procedures to meet the unique requirements of the business. Creating Standard Operating Procedures (SOPs) for key processes.






Audit & Inspection Solutions

Performing internal audits to maintain compliance with food safety standards and assisting in preparation for third-party inspections and regulatory audits.
Product & Process Development and Training
Providing expert advice on new product development to ensure food safety throughout every stage, from concept to market. Enhancing processes to improve both safety and operational efficiency.
Recall Management & Crisis Response
Creating recall plans and procedures, while offering support during food safety crises and effectively managing recall situations.
Labeling & Regulatory Compliance
Ensuring that product labeling meets all regulatory requirements.

Advising on claims and marketing to avoid misleading information.
WE ARE ALS

Standards & Regulations Advisory and Certification Services

ISO 22000:2018

HACCP (Hazard Analysis and Critical Control Points)

BRCGS (Brand Reputation Compliance Global Standards)

FSSC 22000 (Food Safety System Certification)

FDA (Food and Drug Administration) Regulations

GMP (Good Manufacturing Practices)

SQF (Safe Quality Food)

IFS (International Featured Standards)

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    Contact Info

    +92-333-3106945
    contact@alsgroups.com
    lead@alsgroups.com

    Office Address

    686, Coventry Road, Birmingham. B10 OUU United Kingdom.
    ST/4 Abdul Ghafoor Appt 2nd floor Gulshan Iqbal Block-10, Karachi, Pakistan. 37, Block L, Phase 2, Johar Town, Lahore, Pakistan.